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Candace LatelyEverything Morgantown

Candace Lately: Taste of Morgantown 2015

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White plates filled with salmon crudo, delicately crafted cupcakes with candy pearls and tea drinks spiked with booze filled the Erickson Alumni Center on June 10 for the seventh annual Taste of Morgantown.

The event, which is a fundraiser benefitting the American Red Cross Northeast Chapter, hosted nearly 20 restaurants, specialty food vendors, breweries and top wine distributors Wednesday night, with each delivering delicious, innovative dishes and drinks in hopes of winning a judge’s or people’s choice award.

Atomic Grill, Bartini, Blue Ridge Beverage, Coach’s Crab Shack, Erickson Alumni Center, Iron Horse Tavern, Jo’s Globe, Morgan’s High Street Diner, Lakeview Resort & Spa, Morgantown Brewing Company, Mountain State Brewing Company, Table 9, Terre Café, The Cupcakerie, The Preston County Inn, The Tea Shoppe, The Wine Bar at Vintner Valley, Tin 202, and Tutto Gelato Café participated in this year’s event.

This year’s featured a carnival theme, as well as a heavy emphasis on local foods. My friend Kayla and I sampled as much of the fare as we could before having to be rolled out of the event.
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Candace Nelson
I'm Candace Nelson, and I am a West Virginia University alumna. I currently work in public relations. I have a Bachelor of Arts in English with a concentration in professional writing and editing, Bachelor of Science in Journalism with a focus on news-editorial (minor in Business Administration) and Master of Science in Journalism. I have a passion for reading, writing, religion, feminism, media, storytelling, West Virginia and all things local - specifically food. I fully believe in supporting the local economy and culture. As a lifelong Appalachian, I value the state and the fruits it creates.

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